The owners of BOS Wine, Trattoria Stella, & Left Foot Charley
invite you to join them for the ultimate curation tour of
Farming, Food, & Fine Wine.
Available Saturdays through September & October
*Select Thursdays and Fridays by request (click here to request)
$90/person (includes tax and gratuity)
At BOS Farmhouse, you will learn about biodynamic farming as you tour the garden, see the plans for the farm winery and enjoy Light Of Day biodynamic teas in the future barn tasting room.
by BOS Wine Owners, Dave & Jackie Bos
Then, you will head to Trattoria Stella, where you will enjoy a spectacular three-course meal artfully paired with the BOS Wine portfolio.
by restaurant Owner, Amanda Danielson & Special Operations Chef, Elise Curtis-Dull
The Barrel Room at Left Foot Charley
This one-of-a-kind experience will conclude at The Barrel Room at Left Foot Charley where you will enjoy the ambiance of an old stone barrel room while sipping on a specially designed wine tasting that highlights varietals and the local vineyards they come from.
by Left Foot Charley Owner and Wine Sherpa, Bryan Ulbrich